Edamame

Boiled green soybeans

Gyoza

Pan fried pork dumpling

Shrimp Shumai

Steamed shrimp dumpling

Nasu Shigi

Broiled eggplant w/ sweet miso

Seafood Spring Roll

Seafood spring roll w/ citrus aioli sauce

Beef Negimaki

Premium​ sliced beef rolled w/ scallion, served w/ teriyaki sauce

Ika Yaki

Broiled squid served w/ chef's special sauce

Fried Crispy Calamari

Deep fried squid served w/ chef's special sauce

Miso Soup

Vegetable Soup

Mushroom Soup

Seafood Soup

Field Green Salad

Mango Prawn Salad

Avocado Salad

Yaki Tuna Salad

Oshitashi

Kelp Salad

Mixed Veg. Kushiyaki

4 Vegetable skewers served w/ teriyaki sauce

Mixed Kushiyaki

5 Skewers (shrimp, salmon, chicken, scallops & veggie. )

Scallop

Salmon

Chicken

Asparagus

Shrimp

Asparagus

Avocado

Broccoli

Onion

Mix Tempura

Zucchini

Shrimp

Pumpkin

Mix Veggie

Tuna

Maguro

Mid-Fat Tuna

Chu-toro

White Tuna

Spicy Tuna

Fresh Salmon

Sake

Smoked Tuna

Spicy Salmon

Yellowtail

Hamachi

Wild Yellowtail

Kampachi

Fluke

Hirame

Stripped Bass

Suzuki

Mackerel

Spanish Mackerel

Sawara

Horse Mackerel

Aji

Blue Crab

Shrimp

Ebi

Sweet Shrimp

Ama ebi

Prawn

Botan ebi

Eel

Unagi​

Squid

Ika

Octopus

Tako

Scallop

Hotategai

Flying Fish Roe

Masago

Salmon Roe

Ikura

Black Tobiko

Wasabi Tobiko

Sea Urchin

Uni

Crab Stick

Kani

Egg Custard

Tamago​

Spicy Tuna Tarter

Chopped tuna marinated w/ chef spicy aioli sauce.

Triple Layered Tartar

Chopped tuna, bacon, rice, tobiko, served w/ chef's special sauce.

Lobster Tartar

Cooked lobster marinated w/ wasabi aioli sauce

Tuna Tataki

Lightly seared tuna sashimi w/ chef's special sauce

White Tuna Tataki

Lightly seared white tuna sashimi w/ chefs special sauce.

Salmon Tataki

Marinated salmon sashimi w/ chef's special sauce.

Yuzu Yellow Sashimi Special

Yellowtail sashimi w/ yuzu citrus sauce.

Red Snapper Special

Thin sliced red snapper w/ chef’s special sauce.

Aji Tataki

Sliced of raw horse mackerel, served w/ fresh ginger soy.

Ceviche

Assorted​ sashimi w/ chef's special ceviche sauce.

Panko Crust Tuna

Tuna wrapped w/ mixed field greens lightly fried, served w/ chef’s special sauce.

Tuna Carpaccio

Thin sliced tuna w/ chef’s special sauce.

Tuna Ravioli

Wasabi avocado paste wrapped within sliced tuna. Served w/ chef's special sauce.

Kinuta Spicy Tuna

Kinuta Spicy Salmon

Spicy salmon wrapped w/ cucumber, served without rice.

Sushi Combo Platter

8 Pcs. sushi & one California roll.

Sashimi Combo Platter

Assorted fresh raw fish.

Fusion Sushi Platter

10 Pcs non traditional sushi, different sauce for different kind of fish.

Chirashi

Variety of raw fish over sushi rice.

Tekka Don Buri

Sliced tuna & seaweed over sushi rice.

Hamachi Don Buri

Sliced yellowtail & seaweed over sushi rice.

Seafood Yaki Udon or Soba

Pan fried noodles w/ chicken seafood & veggie.

Chicken Yaki Udon or Soba

Pan fried noodles w/ chicken & vegetable.

Yasai Udon or Soba

Pan fried noodles w/ mixed vegetable.

Seafood Nabe Yaki Udon or Soba

Noodles w/ shrimp, scallops, fish, vegetable & egg. Served in soup.

Yuzu Miso Cod

Broiled Alaskan black cod, marinated in yuzu miso sauce Japanese citrus miso

Chilean Sea- Bass

Chilean sea-bass tastefully marinated in yuzu teriyaki cause served w/ pan fried spinach noodle. Served w/ yuzu teriyaki sauce. No rice.

Yuzu Miso Scallops

Scallop marinated in yuzu miso sauce & broiled, served w/ balsamic sauce

Rock Shrimp Tempura Bites

Rock shrimp battered & lightly fried, served w/ light spicy aioli sauce.

Grilled Lobster

1-1/2​ Lb. Lobster grilled w/ chef's special sauce

Basil Jumbo Prawns

Grilled jumbo prawns w/ Taiwanese BBQ sauce

Sha-Cha Jumbo Prawns

Pan-fried jumbo prawns, served w/ maesri sweet chili basil & beef sauce

Sunflower Chicken

Lightly fried chicken cubes served w/ spicy aioli sauce

Grilled Chicken Filet

Grilled chicken, served w/ teriyaki sauce

Tenderloin

Grilled​ tenderloin marinated in teriyaki sauce.

Alaska Salmon Steak

Filet of salmon marinated in teriyaki sauce.

Seafood Combination Platter

Broiled shrimp, scallop, squid, & white fish w/ butter, served w/ teriyaki sauce

Unagi Don - Buri

Broiled eel over rice, served w/ Japanese pickles.

Chardonnay

Wishing tree Australia

Pinot Grigio

Santi Sortesele’. Italy

Sauvignon Blanc

P. Jolivet France

Pinot Blanc

Hugel, France

Gewurztraminer

Hugel, France

Sancerre

Pasacl​ Jolivet France

Riesling

Pikes Australia

Cabernet Sauvignon

Argentina

Merlot / Cabernet Sauvignon

Pinot Noir

El Portillo, Argentina

Valpolicella

Santi" Solane, “Italy"

Chianti Classico

Melini, Italy

Lambrusco

Sparkling, Chiarli, Italy

Prosecco

Astoria, Italy

Champagne

Epemay 275 ml

Takara Plum Wine

Ume - Shu Liquor

Sapporo Draft

Kirin Ichiban

Asahi Super Dry

Kirin Light

Yuri Masamune

Mutsu Otokoyama

Shirakawago Sasanigori

Akita Homare

Shichi Hon Yari

Kasumi Tsuru

Extra dry

Chikurin

Taaiheikai Tokubetsu

Kasumi Tsuru

Yamahai ginjo

Sake Hitosuji